This is a Recipie on how to make Merigues. It is very simple and easy to make ;). These are the Ingrediants:
2 Egg whites
A pinch of Cream Of TarTar
Half a cup of sugar
Whisk or Electric
Whisk (Electric Whisks will make it quicker to make)
Baking tray Baking or Parchment paper
Greaseproof baking spray
Spoon, Piping bag or Ice-cream scoop
Step 1: Preheat the oven to 100degrees celcius.
Step 2: Add your 2 egg whites to the mixing bowl and beat untill white fluffy peaks form..
Step 3: Once you have finished step two add a little bit of sugar, mix it and repeat this process untill you have no more sugar left and mixture forms stiff peaks. ( You can cheack by holding the bowl upside down, if the mixture doesn't fall out your ready for the next step!)
Step 4: Greaseproof spray your tray and cut some parchment paper. Lay the paper on the tray.
Step 5: Add a spponful of your mixture to the tray to create one merigue. (You can use a piping bag or an ice-cream scoop
Step 6: Leave in the oven for 1hour.
Step 7: Once it is finished turn the oven off and leave them in the oven to cool down for 1hour.
Step 8: Serve with whipped cream and strawberries! (optional)